Linru Kitchen Equipment
1 / 5
The JDZL-2ST Countertop Dual-Vat Electric Deep Fryer delivers exceptional versatility and efficiency in a compact, space-saving design perfect for limited counter spaces. This powerful unit features two independent 14L frying tanks, allowing you to simultaneously cook two different types of food—such as french fries and chicken—or use one for regular menu items and the other for seasonal specialties, eliminating flavor transfer and maximizing menu flexibility. With 12 programmable menus and precise temperature control from 30°C to 190°C, it ensures consistent, high-quality results across a wide variety of dishes. Ideal for food trucks, pubs, takeaway shops, and busy café counters, its robust stainless steel construction and built-in safety protections make it a reliable and smart choice for operators seeking to double their frying capacity without doubling their kitchen space.
| Category | Item | Details |
|---|---|---|
| Product & Order Details | Model Number | JDZL-2ST |
| Product Name | Countertop Dual-Vat Electric Deep Fryer | |
| Function | Commercial Food Frying | |
| Application | Food Trucks, Pubs, Takeaway Shops, Cafés | - |
| Technical Specifications | Capacity | 14L x 2 |
| Basket Quantity | 2 | |
| Basket Size (LWH) | 240 x 210 x 110 mm | |
| Cooking Temperature | 30~190 °C | |
| Programmable Menus | 12 | |
| Power | 7 KW | |
| Voltage | 220 V | |
| Physical Details | Material | Stainless Steel |
| Product Dimensions (LWH) | 600 x 550 x 428 mm | |
| Packing Dimensions (LWH) | 640 x 610 x 490 mm | |
| Net Weight | 22 kg | |
| Gross Weight | 27 kg | |
| Packing & Shipping | Protection | Max Temperature Protection |
| Standard Packing | Each unit is wrapped in a polybag and secured in a carton. | |
| Commercial Terms | Delivery Time | 15 Days |
| Trade Terms | EXW | |
| Minimum Order Quantity | 1 Set | |
| Payment Terms | 100% T/T before Production |
We are a professional enterprise specialized in researching & developing, manufacturing and marketing of high-grade commercial kitchen equipment. We have established an efficient service system covering national joint insurance, on-site installation and after-sales service. Our main products include noodle cookers, electric fryers, and ovens. We have a modern factory building of 30,000m², 5 professional engineers and technicians, and more than 100 skilled staff. We also have advanced production equipment. In addition, a modern enterprise management system has been established to ensure stable and reliable high-quality commercial kitchen equipment is manufactured. Our products and brand enjoy favorable comments from distributors and users both at home and abroad.
