Dough Dividing and Rounding Equipment

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Product Description

  • Overview
  • Product Description
  • Company Profile
  • FAQ

Basic Info.

Model NO.
QT-FKGY
Usage
Biscuit, Cake, Pizza, Bread, Bakery, Snack Food
Power Source
Electric
Type
Dough Processing Machine
Voltage
220-380V/50Hz
Condition
New
Marketing Type
Hot Product 2023
Machinery Test Report
Provided
Video Outgoing-Inspection
Provided
Core Components
PLC
Dimension(L*W*H)
920*920*1550mm
Machinery Function
Cutting, Rounding
Warranty of Core Components
1 Year
Power
1.5kw
Weight
450kg
Output Product Name
Dough
Machinery Capacity
5000PCS/H
Application Field
Snack Food, Bakery
Transport Package
Packed with Standard Wooden Case
Production Capacity
100 Set/Sets Per Month

Product Description

Dough Dividing and Rounding Equipment
Characteristics
  • 1 This set of equipment are used for production line to divide and round the dough continuously, suitable for large output demand, can also be used separately.
  • 2 The dividing machine is equipped with food grade 304 stainless steel knives. The surface of the rounding machine is sprayed, to prevent dough from sticking, easy to clean and maintain.
Dough Dividing and Rounding Equipment
Model QT-FG-1P/2P/3P/4P QT-GY-800
Name Continuous cutting machine Conical rounding machine
Capacity 1P: 100-500g; 1900 pcs/h
2P: 50-250g; 3800 pcs/h
3P: 20-100g; 5700 pcs/h
4P: 15-80g; 7600 pcs/h
20-500g; 5400 pcs/h
Volt 380V 380V
Power 1.5kw 0.5kw
Dimension 880*1200* 1500mm 850*850* 1450mm
Packing Size 950*1280* 1600mm 920*920* 1550mm
Net/Gross Weight 420/450kg 200/230kg
Dough Dividing and Rounding Equipment
Dough Dividing and Rounding Equipment
Dough Dividing and Rounding Equipment
Dough Dividing and Rounding Equipment
Dough Dividing and Rounding Equipment
Dough Dividing and Rounding Equipment
Dough Dividing and Rounding Equipment
Dough Dividing and Rounding Equipment

Company Profile

Dough Dividing and Rounding Equipment Dough Dividing and Rounding Equipment

Frequently Asked Questions

What is the production capacity of the dough divider and rounder?
The system features a continuous processing capacity of up to 5000-7600 pieces per hour, depending on the specific model configuration selected (from 1P to 4P specifications).
What weight range of dough can this machine process?
The equipment supports a wide weight range from 15g up to 500g, customizable by adjusting the parameters of the continuous cutting machine.
Are the components safe for food contact?
Absolutely. The dividing machine utilizes premium food-grade 304 stainless steel knives, and the rounding machine surface is specially coated to prevent dough sticking and simplify maintenance.
Can this system be integrated into an existing automated line?
Yes, this equipment set is designed specifically for continuous production line integration, but it can also be operated as standalone units if needed.
What are the power and voltage requirements?
The machinery is designed to run efficiently on 220V-380V/50Hz electric power source, drawing approximately 1.5kW for the cutting unit and 0.5kW for the rounding unit.

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