High-capacity, food-grade machinery designed to optimize throughput and meet strict international sanitary requirements.
In the rapidly evolving global food and beverage industry, modern commercial juicing stations have transitioned from simple serving counters to highly integrated, food-safety-compliant processing hubs. As a premier Chinese manufacturer, Shandong Linru Import & Export Trading Co., Ltd. (historically known under its manufacturing division, Feijin Import & Export) stands at the forefront of this industrial shift. With over 15 years of dedicated manufacturing expertise, we provide high-grade kitchen equipment designed to handle large-capacity inputs, maintaining strict structural integrity and hygienic standards.
"Feijin Import & Export is a professional enterprise integrating the production and sales of commercial kitchen equipment. With 15 years of experience in the field, we have grown from a single line of kitchen stoves to a diversified portfolio of high-quality branded products. From the very beginning, we have been committed to improving our product quality step by step, firmly believing that only by ensuring consistent quality can we truly earn our customers’ trust and recognition."
Our comprehensive product footprint spans sophisticated refrigeration components, custom beverage prep counters, automated wash stations, and custom-engineered pressure vessels. By rejecting low-cost, low-quality shortcuts, we focus on engineering durability, providing multinational restaurant chains, juice bars, and five-star hospitality brands with equipment that functions flawlessly under heavy, continuous operation.
A commercial juicing station is far more than a single juicer placed on a table. In high-traffic establishments—such as airport lounges, institutional cafeterias, and health beverage chains—the juicing setup must form a cohesive, sanitary, and rapid-throughput ecosystem. Shandong Linru engineers custom solutions that integrate three distinct zones:
Utilizing high-grade commercial washers and multi-compartment 304 stainless steel sinks to clean vegetables, citrus, and raw ingredients before extraction, preventing cross-contamination.
Providing robust structural platforms with integrated waste chutes, tailored for industrial cold-press juicers and heavy centrifugal juicing systems.
Incorporating intelligent refrigeration and condensing units with inverter compressors to store freshly squeezed juices at optimal, bacteria-inhibiting temperatures.
By structuring our manufacturing lines around these micro-zones, we ensure that every juice prep table, display warmer, and under-counter cooler lines up perfectly within our clients' workflow layouts. This holistic industrial approach minimizes operational bottlenecks and preserves nutrient integrity in fresh juices.
Operating out of Shandong, China's industrial manufacturing heartland, our factory integrates advanced automated metalworking systems. By incorporating robotic laser cutting, computerized numerical control (CNC) folding, and automatic seam welding, we achieve structural tolerances within 0.1mm. This high level of precision is critical for commercial kitchen equipment, where gaps of a fraction of a millimeter can harbor food particles, leading to bacterial growth.
Our factory's geographical location also grants us direct access to the domestic high-grade steel supply chain, keeping material sourcing costs highly competitive. This economic efficiency is passed on to our global buyers without compromising raw quality. Furthermore, our internal supply chain processes guarantee consistent manufacturing timelines: from raw sheet metal to a fully tested, ready-to-ship juicing station, we maintain an agile workflow that minimizes lead times even during seasonal demand spikes.
Our ISO-certified manufacturing facility delivers world-class commercial food service and custom stainless-steel fabrications.
Our research and development program focuses on three main fronts: Hygiene Automation, Energy Conservation, and Intelligent Control.
| Technical Parameters | Standard Configuration | Premium Heavy-Duty Option |
|---|---|---|
| Material Grade | SUS 201 Stainless Steel | SUS 304 Food-Grade Stainless Steel |
| Material Thickness | 1.0 mm - 1.2 mm | 1.5 mm - 2.0 mm Double-Wall insulated |
| Refrigeration Control | Digital Mechanical Thermostat | Micro-computer PLC Inverter System |
| Certifications | CCC, CE | CCC, National Pressure Vessel License, NSF compliant |
Procurement managers for global hospitality chains demand reliability, compliance, and custom sizing. Feijin Import & Export addresses these needs directly through our custom OEM/ODM services. We understand that kitchen spaces differ greatly by region; thus, our engineering team provides full 3D CAD design submittals before manufacturing begins, ensuring exact fits for pre-existing kitchen plumbing, drainage, and power layouts.
"For refrigeration products, Feijin Import & Export combines high standards with customization — guaranteeing full compliance with national quality standards while tailoring technical parameters to match each client's specific application and usage environment."
Compliance is the cornerstone of trust. Importing commercial kitchen equipment requires adhering to rigorous regulatory frameworks.
Years Experience
Food-Grade Steel
Export Regions
Major Certifications
Heavy-duty sanitation and food processing machinery designed to pair with high-output juice bar operations.
Linru Kitchen Equipment
