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Home > Commercial Automatic Dishwasher > Large Capacity Stainless Steel Automatic Commercial Undercounter Dishwasher Machine for Small & Medium Hotels
Large Capacity Stainless Steel Automatic Commercial Undercounter Dishwasher Machine for Small & Medium Hotels
Large Capacity Stainless Steel Automatic Commercial Undercounter Dishwasher Machine for Small & Medium Hotels
Large Capacity Stainless Steel Automatic Commercial Undercounter Dishwasher Machine for Small & Medium Hotels
Large Capacity Stainless Steel Automatic Commercial Undercounter Dishwasher Machine for Small & Medium Hotels
Large Capacity Stainless Steel Automatic Commercial Undercounter Dishwasher Machine for Small & Medium Hotels
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Large Capacity Stainless Steel Automatic Commercial Undercounter Dishwasher Machine for Small & Medium Hotels
Large Capacity Stainless Steel Automatic Commercial Undercounter Dishwasher Machine for Small & Medium Hotels
Large Capacity Stainless Steel Automatic Commercial Undercounter Dishwasher Machine for Small & Medium Hotels
Large Capacity Stainless Steel Automatic Commercial Undercounter Dishwasher Machine for Small & Medium Hotels
Large Capacity Stainless Steel Automatic Commercial Undercounter Dishwasher Machine for Small & Medium Hotels

Large Capacity Stainless Steel Automatic Commercial Undercounter Dishwasher Machine for Small & Medium Hotels

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Product Description

Products Description
Product Image Product Image Detail Product Dimensions
Product Specification Diagram
Installation Requires Connection
  • Power: 380V/50Hz/3p (three-phase five-wire), cable >2.5mm²
  • Inlet diameter: 6 (ft); Drain diameter: 32mm
  • Water pressure: 1.5-2bar, you need to install more than 3bar valve (with other companies);
  • Water temperature: 10 °C-50 °C, according to the configuration of the heater may be. The maximum water temperature does not exceed 65 °C;
  • Water Hardness: 0.034-0.103g/L.
Technical Drawing
Technical Parameters Parameter
Dimensions (mm) 600*600*800
Washing capacity (baskets / hour) 20-60
Maximum washing height (mm) 320
Washashing heating power (kW) 1.7KW
Operator Panel Mode Touch-sensitive
Spray heating power (kW) 7.5kW/380V OR 2.5kW/220V
Cleaning pump power (kW) 0.37
Maximum power consumption (kW) 9.6kW/380V OR 4.6KW/220v
Maximum hourly water consumption (rise) 168
Maximum water consumption cons (liters /basket) 2.5
Water volume (rise) 19
Cleaning temperature (°C) 55~65
Sprinkler Temperature (°C) 82-90
Tableware basket size (mm) 500*500
Intelligent cleaning equipment
Intelligent cleaning equipment
Automatic matching washing mode makes cleaning easier
Safe high-temperature sterilization
Safe high-temperature sterilization
Energy saving, time saving, and improved cleaning effect
One-piece stamped filter screen
One-piece stamped filter screen, stylish and easy to clean
Microcomputer intelligent control, convenient and easy to operate
Microcomputer intelligent control
One-piece stretch-formed inner tank
One-piece stretch-formed inner tank for easy cleaning
Integrated drainage and overflow / Rational design / Water-saving
Integrated drainage and overflow
Component details 1
Component details 2 Component details 3
Product Range Category
Featured Products
Recommend Products
Packaging & Delivery
Packaging method 1 Packaging method 2
Company Profile
Factory Overview
Production Line 1 Production Line 2
Founded on 1st September, 2017, this joint venture is mainly engaged in R & D, American commercial kitchen equipment production and sales, as well as other kitchen equipment and accessories procurement and sales. Huge funds and resources have been invested in product development and safety certification. All products have passed the CSA and ETL safety and sanitation certification in North American markets, and CE certification in European markets. Adhering to the customer first, we provide quality products, continuous improvement, and innovation.
Company Exhibition
Trade Show Exhibition
Our Team
Group Team photo
Team activity 1 Team activity 2 Team activity 3
Certifications
Certificate 1 Certificate 2 Certificate 3
FAQ
How can we guarantee quality?
Always a pre-production sample before mass production; Always final Inspection before shipment.
What can you buy from us?
Restaurant equipment, catering equipment, kitchen equipment, buffet equipment, cooking equipment.
Why should you buy from us not from other suppliers?
We are an experienced manufacturer in developing, producing, and exporting kitchen equipment for years. We support your needs with 10 intelligent engineers, a production capacity of 30*40'HQ containers per month, and 20 sales representatives with professional marketing knowledge & service.
What services can we provide?
Accepted Delivery Terms: FOB, CIF, EXW; Accepted Payment Currency: USD, EUR, CAD, AUD, GBP; Accepted Payment Type: T/T; Language Spoken: English, Chinese.
What are the installation requirements for this equipment?
Installation requires power connection of 380V/50Hz/3p (three-phase five-wire) with a cable larger than 2.5mm²; inlet diameter of 6 (ft) and drain diameter of 32mm. Water pressure needs to be between 1.5-2bar, water temperature between 10°C-50°C (maximum not exceeding 65°C), and water hardness between 0.034-0.103g/L.
What safety certifications do the products carry?
All products have passed the CSA and ETL safety and sanitation certifications for North American markets, as well as CE certification for European markets.

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