Linru Kitchen Equipment
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Specially designed for snack bars, fast food stalls and night market booths. Features powerful rapid heating and precise temperature control for crispy, golden-brown chicken wings, French fries and popcorn chicken with less oil. The deep anti-splash pot with removable oil rack minimizes smoke and is super easy to clean. Built with a thickened stainless steel body, it's heat-resistant, corrosion-resistant and perfect for high-intensity, non-stop operation—making it the ideal choice for boosting output and saving labor costs.
| Parameter | Details |
|---|---|
| Place of Origin | China |
| Warranty | 1 Year |
| Power Source | Electric, Gas |
| Dimension(L*W*H) | 1000*800*800 mm |
| Gas Type | Gas |
| Grade | Commercial Grade |
| Material | Stainless Steel |
| Number of Wheels | 4 |
| Power | 36KW |
| Voltage | 380V/50HZ |
| Weight | 300 kg |
| Product Name | Electric Fryer |
| Keyword | Multi-functional Deep Fryer |
| Function | High Temperature Frying |
| MOQ | 1 SET |
| Usage | Making Frying Food |
| Heating Method | Electricity Heating |
| Body Material | Stainless Steel |
| Name | Frying Machine Deep Fryer |
Maintains the set oil temperature stably, ensures even heating of ingredients, shortens cooking time, enables batch processing of food and enhances cooking efficiency.
Effectively reduces oil splattering to lower operational risks; meanwhile locks in the internal moisture of ingredients, delivering a crispy exterior and tender interior for the finished products.
Our modern manufacturing facility integrates advanced research, development, and state-of-the-art production systems to manufacture professional food processing equipment. We specialize in automated frying production lines, food snack machines, and dynamic vending systems. Supplying to major food vendors worldwide, our products focus on durability, safety, and operational excellence to help clients optimize their production lines and maximize processing efficiency.
We offer both high-efficiency electric-heated models and gas-heated models, allowing you to choose the configuration that best fits your kitchen setup and local utility rates.
The automatic precise temperature control system holds the oil temperature at the set level consistently. This avoids temperature drops during batch insertions, reduces overall cooking time, and ensures uniform quality for all fried products.
Yes, safety is a key priority. Our fryers are engineered with deep anti-splash pots to prevent hot oil spills, and include high-temperature protection sensors to guarantee a safe cooking environment.
Absolutely. The entire exterior and oil chamber are built from high-grade stainless steel. Combined with removable oil racks, the design prevents oil buildup and makes regular cleanup effortless.
We implement a strict quality check workflow where a pre-production check is standard prior to fabrication, followed by a detailed full-function test and final inspection before shipment.
The Minimum Order Quantity for this commercial-grade deep fryer is 1 SET. We can provide custom configurations to fit your exact production requirements.
