Salad Prep Table Refrigerated Worktable for Food Service

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Product Description

Basic Info.
Model NO.
Standard, Customized
Capacity
160-498 L
Door Number
2 / 3 / 4 Doors
Type
Commercial Salad Prep Table
Door Type
Front Hinged Door
Power Source
Electricity
Temperature Control
Digital Thermostat
Temperature Type
Chiller / Freezer / Dual Temp
Defrost Type
Auto Defrost
Function
Cold Storage & Freezing, Freezing, Cold Storage, Salad Prep and Cold Storage
Certification
CE, RoHS, ISO, CCC, CB, SASO, EMC, GS, ETL
Material
Stainless Steel 201 / 304
Cooling Method
Direct Cooling / Air Cooling
Voltage
220V 50Hz / 110V 60Hz
Power Consumption
173 W
Compressor Brand
Imported or China Brand
Refrigerant
R134A / R600A
Worktop Type
Flat Stainless Steel Top
Insulation Thickness
50 mm PU Foam
Temperature Range
+2~+8°C / -18~-22°C
Control Panel Position
Front Control Panel
Caster Wheels
Optional with Brake
Shelf Type
Adjustable Wire Shelves
Application Area
Restaurant / Hotel / Catering
Installation Type
Freestanding
Drainage System
Built-in Drain Hole
Transport Package
Wooden Case with Foam
Specification
1200 / 1500 / 1800 / 2000 mm
Trademark
OEM / ODM Available
Origin
Shandong, China
HS Code
8418500000
Production Capacity
5000pieces/Year
Packaging & Delivery
Package Size
180.00cm * 80.00cm * 80.00cm
Package Gross Weight
70.000kg
Product Description
Salad Prep Table Refrigerated Worktable for Food Service
Salad Prep Table Refrigerated Worktable for Food Service Salad Prep Table Refrigerated Worktable for Food Service Salad Prep Table Refrigerated Worktable for Food Service
Salad Prep Table Refrigerated Worktable for Food Service Salad Prep Table Refrigerated Worktable for Food Service Salad Prep Table Refrigerated Worktable for Food Service
Salad Prep Table Refrigerated Worktable for Food Service Salad Prep Table Refrigerated Worktable for Food Service
Commercial Meat Hanging Display Refrigerator / Meat Aging Cooler
This commercial meat hanging display refrigerator is designed for professional butcher shops, supermarkets, meat processing centers, restaurants, and cold chain retail environments. It integrates fresh meat storage, hanging display, and controlled refrigeration into one solution, improving product presentation while ensuring stable meat quality.

Available in single-door to four-door configurations, with single or double hanging rail options, the unit offers flexible sizes from 600×700×1950 mm to 2400×1000×2200 mm, meeting different shop layouts and capacity needs. Internal load capacity ranges from 100 kg to 1000 kg, suitable for pork, beef, lamb, and whole carcass hanging.

The temperature range of +5°C to -15°C ensures optimal freshness and hygiene standards. Equipped with single or dual compressors, the system delivers stable cooling performance with power options from 250W to 730W, balancing efficiency and energy savings. Stainless steel structure, glass doors, and LED lighting enhance durability and premium visual display.

Price range is approximately USD 470 – 1,100, depending on size and configuration. This unit is ideal for meat retail display, butcher counters, supermarkets, fresh food chains, and professional meat aging or storage applications.
Commercial Refrigerated Salad Prep Table / Worktop Chiller
This commercial salad prep table is designed for professional kitchens requiring efficient food preparation and stable refrigeration. Built with high-quality stainless steel, it combines a durable worktop with reliable under-counter cooling, ideal for salads, pizzas, sandwiches, and fresh ingredient storage.

Available in standard, raised, and engineering models, with lengths from 1200mm to 2000mm and capacities ranging from 160L to 498L. Flexible configurations include refrigeration, freezer, or dual-temperature zones, meeting different kitchen operation needs. Low power consumption (173W) ensures energy efficiency while maintaining consistent cooling performance.

Equipped with digital temperature control, smooth airflow cooling system, and easy-to-clean structure, this prep table is suitable for restaurants, hotels, cafés, fast-food chains, bakeries, and catering kitchens. Optional depth (600mm / 800mm) allows better space utilization.

Price range: approximately USD 650–980, depending on size and configuration. OEM/ODM customization available.
Specification
Category Parameter Specification
Core Performance Temperature Range +5°C to -15°C (Single / Dual Temperature Optional)
Core Performance Temperature Control Digital Thermostat
Core Performance Compressor Type Single / Dual Compressor
Core Performance Refrigerant R134a / R290
Capacity Total Volume 160–1000L+
Capacity Load Capacity 100–1000kg
Structure External Dimensions 600–2400 × 600–1000 × 1950–2200 mm
Structure Internal Dimensions Customized by model
Structure Door Quantity 1 / 2 / 3 / 4 Doors
Structure Hanging Rods Single / Double Rods
Build Material Cabinet Material Stainless Steel 201 / 304
Electrical Voltage 220V / 110V / 380V Optional
Electrical Frequency 50Hz / 60Hz
Application Application Areas Butcher Shop / Restaurant / Supermarket / Hotel
Customization OEM / ODM Logo / Size / Temperature / Voltage
Packaging & Export Packing Type Wooden Case / Carton with Foam (Wooden case recommended for long-distance shipping)
Product Showcase Gallery
Salad Prep Table Refrigerated Worktable for Food Service
Salad Prep Table Refrigerated Worktable for Food Service Salad Prep Table Refrigerated Worktable for Food Service
Salad Prep Table Refrigerated Worktable for Food Service
Salad Prep Table Refrigerated Worktable for Food Service
Salad Prep Table Refrigerated Worktable for Food Service
Salad Prep Table Refrigerated Worktable for Food Service Salad Prep Table Refrigerated Worktable for Food Service Salad Prep Table Refrigerated Worktable for Food Service
Salad Prep Table Refrigerated Worktable for Food Service Salad Prep Table Refrigerated Worktable for Food Service Salad Prep Table Refrigerated Worktable for Food Service
Salad Prep Table Refrigerated Worktable for Food Service Salad Prep Table Refrigerated Worktable for Food Service
Commercial Refrigeration FAQ
1. What types of commercial refrigeration equipment do you offer?
We supply a full range of commercial refrigeration solutions, including upright kitchen refrigerators, refrigerated/freezer worktables, display chillers, chest freezers, island freezers, ultra-low temperature (-40°C) freezers, beverage coolers, food display cabinets, and specialty units for meat, flowers, dairy, ice cream, and pharmaceuticals.
2. What temperature ranges are available?
Chillers: 0°C to +10°C
Freezers: -18°C to -25°C
Dual-temperature models: adjustable compartments
Ultra-low temperature freezers: down to -40°C
3. What materials are used in your units?
Most units feature stainless steel interiors/exteriors, food-grade liners, high-density insulation, and optional copper or iron condenser tubing depending on performance and cost requirements.
4. Are OEM / ODM services available?
Yes. We support OEM/ODM, including logo branding, color options, voltage/frequency customization, and market-specific specifications.
5. What certifications do your products meet?
Products can comply with CE, CB, RoHS, and other international standards depending on destination market requirements.
6. What is the production and delivery time?
Standard models: 7–15 days. Customized orders: 15–30 days. Shipping time depends on destination and transport method (sea/rail/truck).

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