Our Honeycomb Hybrid Technology features a high-precision micro-engraving process that covers 99% of the wok surface. This physical design creates a non-stick effect while protecting the underlying surface from damage and wear, giving it twice the service life of standard non-stick pans.

Yes. The raised honeycomb structure shields the non-stick surface from direct contact with utensils. You can safely use metal spatulas or spoons with rounded edges without worrying about peeling or scratching the surface.

The pan is designed with a flat stainless steel base that ensures even heat distribution. It is highly compatible with induction cooktops, gas stoves, electric cookers, and is also oven-safe.

Yes, we provide full support for OEM/ODM customization. This includes custom branding and logo engraving, custom packaging, adjustable sizes, and custom configurations like optional side ears to support your brand strategy.

Absolutely. The physical honeycomb design provides non-stick performance without the need for harmful chemical coatings. It is certified by FDA, LFGB, CE, NSF, SGS, and TÜV Rheinland, ensuring it meets strict global health and food safety standards.

We offer low minimum order quantities to help you scale. The MOQ is 12 units for bulk orders and 300 units for fully customized packaging.